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Frozen, sealed cooked meat left out for 24 hours. Still good?
This is a discussion on Frozen, sealed cooked meat left out for 24 hours. Still good? within the General Chat forums, part of the Main Category category; I left out some frozen, cooked pork ribs sealed in plastic bags on my counter for 24 hours. Room temperature ...
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05-06-2008, 04:59 AM
| #1 |
| Junior Member Join Date: May 2008
Posts: 1
| I left out some frozen, cooked pork ribs sealed in plastic bags on my counter for 24 hours. Room temperature was probably not higher than 70 degrees for the day. Did they go bad? |
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05-06-2008, 05:00 AM
| #2 |
| Junior Member Join Date: May 2008
Posts: 1
|  As long as they are thoroughly cooked through and hot when you re-heat them you should be okay. BUT, if they taste or smell funny AT ALL, throw them out. Pork can be tricky and it isn't worth getting sick. Bon Apetit! |
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05-06-2008, 05:22 AM
| #3 |
| Junior Member Join Date: May 2008
Posts: 1
| Not Perhaps Heat Well And Try |
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