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What is a good way to cook deer meat. Steaks+chops?
This is a discussion on What is a good way to cook deer meat. Steaks+chops? within the General Chat forums, part of the Main Category category; Would love to know a good way to season and cook dear meat. first time eating was told its nasty ...
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07-13-2008, 07:13 AM
| #1 |
| Junior Member Join Date: Jul 2008
Posts: 1
| Would love to know a good way to season and cook dear meat. first time eating was told its nasty if not seasond right. |
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07-13-2008, 07:27 AM
| #2 |
| Junior Member Join Date: Jun 2008
Posts: 6
|  Smoke it in a water smoker or Smokaroma. A water smoker has a pan of water between the coals and the meat. It cooks at low temperature, about 250 F, for a long time, say, 4 to 6 hours. The pan of water keeps the meat moist and the slow cooking tenderizes it. Of course, smoking adds a lot of flavor. You can use the sauce or rub of your choice; buy from a store or find a recipe on the Internet. Water smokers can be bought for $50 to unreasonably expensive at most places that sell barbecues, grills, and other types of smoker. For more info see the Source link. You can also call around to local barbecue joints and ask if they have a "Smokaroma" smoking machine (not the sandwich grill). This is a moist pressure smoking process. A Smokaroma can smoke and season a whole dear in one day. It can also season and cook without smoke. |
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07-13-2008, 07:36 AM
| #3 |
| Junior Member Join Date: Jul 2008
Posts: 1
| i made some deer noodle soup once, it was alright but everytime i reheated it, it tasted even better than before. |
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