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Help with dinner...I am making bar b qued chicken legs- baking at 350 for 1.5...
This is a discussion on Help with dinner...I am making bar b qued chicken legs- baking at 350 for 1.5... within the General Chat forums, part of the Main Category category; ...hrs. Should I cover with foil? Just not sure if I should cover it or not, or cover it for ...
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06-08-2008, 07:36 PM
| #1 |
| Junior Member  Join Date: Jun 2008
Posts: 1
| ...hrs. Should I cover with foil? Just not sure if I should cover it or not, or cover it for a pertencage of the time, then take it off. Thanks for all the advice!!! And such quick answers! |
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06-08-2008, 07:36 PM
| #2 |
| Junior Member Join Date: May 2008
Posts: 3
|  Yes for some of the time |
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06-08-2008, 08:07 PM
| #3 |
| Junior Member  Join Date: Jun 2008
Posts: 1
| They will dry out if you don't cover them! |
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06-08-2008, 08:07 PM
| #4 |
| Junior Member  Join Date: Jun 2008
Posts: 2
| take foil off for last half hour to let the legs go nice and brown. |
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06-08-2008, 08:07 PM
| #5 |
| Junior Member Join Date: Jun 2008
Posts: 1
| I would cover for them for at least half of the time However, I would uncover at the end in order to give them a little crisp to them |
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06-08-2008, 08:08 PM
| #6 |
| Junior Member Join Date: Jun 2008
Posts: 1
| I don't cover mine. They get nice and crispy on the outside and tender and juicy on the inside. I think covering them makes them too soft on the outside. Uncovered is my answer. Yummmmm |
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06-08-2008, 08:09 PM
| #7 |
| Junior Member Join Date: Jun 2008
Posts: 1
| yes you should cover with foil |
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06-08-2008, 08:21 PM
| #8 |
| Junior Member Join Date: Jun 2008
Posts: 4
| cover for first hour then uncover for 15 then to get crispy finnish either grill or broil |
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